Mango butter is obtained by the pressure of the kernel of the mango fruit. It is rich in antioxidants and vitamin A and vitamin E.
INCI: Mangifera indica
Reposing: Keep well sealed in a cool, dry place
Mango butter is obtained by the pressure of the kernel of the mango fruit. It is rich in antioxidants and vitamin A and vitamin E.
INCI: Mangifera indica
Reposing: Keep well sealed in a cool, dry place